Welcome to our family recipe section. Our families have had certain favorite dishes they have cooked for years. Here, you
may search for family recipes, or better yet, carry on the family tradition by entering your own!
Enter Your Own Recipe Into The Database
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Ingredients:
1/2 cup vegetable oil
4 pounds veal, cut into 1-inch cubes
1 cup chopped onion
1 cup chopped celery
1/2 cup chopped green pepper
1 cup dry white wine
2 8-ounce cans tomato sauce
1/8 teaspoon garlic powder
2 bay leaves
1 teaspoon oregano
1/2 teaspoon rosemary
1 1/2 teaspoons salt
1/2 teaspoon pepper
1 teaspoon parsley flakes
2 tablespoons flour
2 4-ounce cans sliced mushrooms
1 14 1/2-ounce can stewed tomatoes |
| Cook Time: 120 Minutes |
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